[Cavasfera] Gourmet Festival Winery Tour
- Visit the vineyards and the winery with Pere Guilera, third generation and owner of Cava Guilera.
- Contemplative tasting of 4 Gran Reserva cavas aged for over 100 months: 2 xarel·lo cavas and 2 traditional cavas.
- Gourmet picnic: Original or vegetarian. A selection of local products and peninsular gourmet conserves.
- Languages: catalan & spanish. French consultation.
WINERY VISIT
At Cava Guilera we like uniqueness and we only make long-aged cava: Reserva and Gran Reserva. Minimum 18 months up to 18 years of aging to achieve the maximum harmony of cava. Small productions: 40,000 bottles per year.
Pere, third-generation owner of Guilera, will accompany you throughout the experience. Pere is a wise farmer and a small cava entrepreneur, a staunch advocate for the Penedès landscapes and long-aged cava.
TASTING AND PICNIC
Cava pairs perfectly with everything and is a wonderful way to connect flavors. That's why we've prepared a selection of high-quality local products and gourmet preserves from the Iberian Peninsula. Enjoy this feast while rediscovering the immense versatility of cava. Because we like to cater to all dietary needs, we offer two options: an original picnic or a vegetarian picnic. If you have any allergies or intolerances, please let us know in advance.
- Option 1 – original picnic: Delicatessen cheeses, vegetable pâtés, fuet secallona, gourmet pâté from Penedès, boneless pickled quail, and toast. Traditional desserts: a glass of rosé reserve cava, carquinyolis, and catanias. Minimum 2 people.
- Option 2 – vegetarian picnic: Delicatessen cheeses, vegetable pâtés, black olives, IGP Navarra white asparagus, fried baby broad beans, and toast. Traditional desserts: a glass of rosé reserve cava, carquinyolis, and catanias. Minimum 2 people.
Come and relax in our oasis of tranquility among vineyards!
