[Gastrocava]
Wine bar terrace
We have created a mini wine bar and some charming terraces among vineyards so you can taste all our long-aged cavas [Reserva and Gran Reserva] accompanied by singular local products and gourmet peninsular conserves. Come whenever you like and relax in our oasis of tranquility among vineyards!
- Without previous booking.
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From Tuesday to Saturday: 10 am – 6 pm.
Sundays and holidays: 10 am – 2 pm. -
On Sunday we don't speak English:
Catalan, Spanish and French.
Charming cava tasting
We have invented a system of personalised tastings to adapt to your pace without losing warmth or charm. We present the philosophy of the winery, discuss the cavas and appetisers included in the tasting and leave so you can enjoy at your leisure. Come and rediscover the great versatility of long-aged cavas!
Two booking options
- Come without a reservation and we will assist you as soon as possible.
- Book the experience online at least 24 hours in advance.
Continuous schedule
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From Tuesday to Saturday: 10 am – 6 pm.
Sundays and holidays: 10 am – 2 pm. - On Sunday we don't speak English: Catalan, Spanish and French.
Small groups
- Minimum 2 - maximum 16 people.
- Larger groups: contact us
[Gastrocava] Versatile Cava Tasting
23€
- Discover Tasting: Cava is the most versatile sparkling wine.
- Includes: 1 traditional cava + 1 xarel·lo cava + 1 rosé cava.
- Pairing: 1 cheese + 1 secallona fuet. We have vegan options.
- Duration: 20 – 30 minutes presentation + at your leisure.
- On Sunday we don't speak English: Catalan, Spanish and French.
[Gastrocava] Voyage Cava Tasting
33€
- Vertical Tasting: How does cava evolve over time?
- Includes: 4 traditional cavas, 1 Reserva + 3 Gran Reserva.
- Pairing: 3 delicatessen cheeses or 3 vegetable and vegan pâtés.
- Duration: 30 – 40 minutes presentation + at your leisure.
- On Sunday we don't speak English: Catalan, Spanish and French.
[Gastrocava] Contemplative Cava Tasting
36€
- Singular Tasting: Long aging xarel·lo vs traditional blending.
- Includes: 4 Gran Reserva cavas, 2 xarel·lo + 2 traditional cavas.
- Pairing: 3 delicatessen cheeses or 3 vegetable and vegan pâtés.
- Duration: 30 – 40 minutes presentation + at your leisure.
- On Sunday we don't speak English: Catalan, Spanish and French.
[Gastrocava] Dessert Cava Tasting
23€
- Kind Tasting: A warm, stylish and digestive moment.
- Includes: 1 rosé cava + 1 xarel·lo cava + 1 sherry flavoured cava.
- Pairing: 2 traditional desserts, carquinyolis and catànies.
- Duration: 20 – 30 minutes presentation + at your leisure.
- On Sunday we don't speak English: Catalan, Spanish and French.
Gourmet Cava Picnic
Cava should never be the star. Food and people are the epicentre, and cava is the most respectful and attentive companion. Cava pairs with everything and is a great flavour linker. Choose your favourite picnic and discover our selection of gastronomic delights made by small producers like us!
- Experience available from Tuesday to Saturday at 12 noon.
- Languages: Catalan, Spanish and English [French consult].
- Online reservation is required, at least 24 hours in advance.
- Groups: 2 – 10 people. Larger groups: contact us.
52€
- 1 bottle of Gran Reserva cava: a bottle of Cava Guilera Gran Reserva to share between 2 - 3 people. Guilera is one of our most iconic cavas: elegant, gastronomic and refreshing. It's an all-terrain cava and it pairs with everything.
- Option 1 – original picnic: delicatessen cheeses, vegetable pâtés, fuet secallona, Penedès pâté and pickled boneless quail. Traditional dessert: a glass of rosé reserva cava, carquinyolis and gourmet bonbons. Minimum 2 people.
- Option 2 – vegetarian picnic: delicatessen cheeses, vegetable pâtés, olives or grilled onions, white asparagus and fried baby broad beans. Traditional dessert: a glass of rosé reserva cava, carquinyolis and gourmet bonbons. Minimum 2 people. [soon]
66€
- Tasting 4 Gran Reserva cavas: Long aging xarel·lo vs traditional. Guilera Red Xarel·la, Guilera Green Xarel·la, Guilera Musivari and Guilera AGOSARAT. They have all been awarded at the Decanter World Wine Awards and the Premis Vinari.
- Option 1 – original picnic: delicatessen cheeses, vegetable pâtés, fuet secallona, Penedès pâté and pickled boneless quail. Traditional dessert: a glass of rosé reserva cava, carquinyolis and gourmet bonbons. Minimum 2 people.
- Option 2 – vegetarian picnic: delicatessen cheeses, vegetable pâtés, olives or grilled onions, white asparagus and fried baby broad beans. Traditional dessert: a glass of rosé reserva cava, carquinyolis and gourmet bonbons. Minimum 2 people. [soon]
Gastrocava is the opportunity to rediscover the gastronomic versatility of cava.