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Cava Guilera

Cava is the most gastronomic and versatile sparkling wine. Enjoy it with drinks or eating.

Long-aged cava: Reserva and Gran Reserva

We practice the art of patience and all our cavas are aged for a minimum of 18 months to 18 years. They are all smooth, harmonious, versatile and elegant cavas. With fine bubbles that explode delicately in the mouth and fruity flavours that intensify with the years of aging. The Reserva cava is tasty and refreshing and the Gran Reserva cava is more gastronomic and elegant. Only 2% of the cavas on the market are Gran Reserva.

Rediscover the great versatility of long-aged cavas!

Two formats

Peninsular shipments

International deliveries

Inclusive luxury, the new paradigm

Organic vineyard, micro-productions 40,000 bottles per year and cellar with 200,000 bottles of cava making the aging process. Eco inclusive design #artarreu and philosophy based on corporate social responsibility [CSR].

Circular bioeconomy, less is more

All the raw materials we use come from the cava vineyards: traditional grapes, Penedès 29 yeasts and MCRE must. We are grapes and time, without barrel aging, flavourings or special brand liquors.

We look for the healthiest formula

Organic certification, less is more philosophy and aging time. Check the nutritional information, the disgorge date and the recommendations on responsible consumption on the back label of all our cavas.

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